MITCHELLS & BUTLERS PLC is looking for a passionate Sous Chef at the Nags Head in Knaphill. You will lead a team to deliver outstanding food service, manage kitchen operations, and support the Head Chef in food preparation and stock control. The role offers flexible shifts, discounts across brands, and opportunities for career progression, as well as a pension and 28 days of paid holiday. Join a company that values your growth and recognizes your hard work.
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