Job Summary
We are seeking a skilled and passionate Line Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a focus on delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in ensuring that our kitchen operates smoothly and efficiently while maintaining the highest standards of food safety and presentation.
Duties
* Prepare and cook menu items according to established recipes and standards
* Assist in meal preparation, ensuring all ingredients are fresh and properly stored
* Maintain cleanliness and organisation of the kitchen workspace, including utensils and equipment
* Follow food safety guidelines to ensure the health and safety of all customers
* Collaborate with other kitchen staff to ensure timely service during busy periods
* Monitor inventory levels of ingredients and report any shortages to the kitchen manager
* Participate in training new kitchen staff as needed
Qualifications
* Previous experience in a kitchen environment is essential, preferably within a restaurant setting
* Strong culinary skills with an understanding of various cooking techniques
* Knowledge of food safety regulations and best practices
* Ability to work efficiently under pressure while maintaining attention to detail
* Excellent teamwork skills with a positive attitude towards collaboration
* Flexibility to work various shifts, including evenings and weekends
If you are passionate about cooking and eager to contribute to a dynamic team, we encourage you to apply for this exciting opportunity as a Line Cook.
Job Types: Full-time, Part-time, Permanent, Zero hours contract
Pay: Up to £13.50 per hour
Expected hours: 40 per week
Benefits:
* Canteen
* Discounted or free food
* Free parking
* On-site parking
Work Location: In person