We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package including, but not limited to:
* Free meals
* Free on-site gym
* Onsite free car parking
* Contributory pension scheme
* Grow your career with our Career Pathways and MyLearning programmes
* Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
* Exclusive travel discounts with TUI, Expedia, Booking.com, and many more
* Save money on your food shop with discounts at Tesco, Sainsbury's, Morrisons, and others
* Up to 44% off cinema tickets to enjoy your favourite blockbusters
* Receive cash rewards every time you spend and use them across a wide range of brands
* Unwind with free wellness, mindfulness, and exercise classes
* Share all discounts and offers with your friends and family
Sous Chef - Hospitality
Location: Slough
Founded in New York 59 years ago, Restaurant Associates brings high-quality employee dining and hospitality to some of the UK's leading workplaces. We believe in the power of food and drink to bring people together, inspiring them to do great things at work.
Our food is crafted onsite by passionate people using the best ingredients. We know that a balanced, plant-focused, natural, fresh, and sustainable menu increases productivity and keeps our customers motivated and happy at work.
We provide amazing food, create inviting spaces, and develop engaging environments that inspire, motivate, and unite our customers.
We are looking for a talented, enthusiastic, and experienced Sous Chef to join our dedicated catering team, producing outstanding food with the finest and freshest ingredients in this highly innovative corporate environment.
Here's what you need to know before applying:
Your key responsibilities will include:
* Working with the Head Chef to produce high-end, high-quality food for Hospitality and Events
* Supporting the creation of exciting menu concepts
* Adhering to H&S and F&H standards
* Stock taking and ordering
* Deputising in the absence of the Head Chef
Our Ideal Sous Chef:
* An innovative and creative individual
* An enthusiastic, motivational person who strives for excellence
* Organised, able to make robust judgments, and prioritize effectively
* Respects others and gains their respect
* Flexible with a can-do attitude
* A proven track record of driving world-class performance
* Strong commercial experience
* Ability to monitor and challenge process use
* Excellent communication and relationship-building skills
* Passionate about food
About Us
Restaurant Associates provides excellent hospitality through our food, drink, and services. We collaborate with our partners and clients to achieve great results. Our passionate teams strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplaces, as well as inspiring experiences in cultural and heritage destinations.
Job Reference: com/1905/67853001/52739719/SU #RA Group
Compass Group UK&I is committed to fostering an inclusive environment where everyone can be themselves and has equal opportunities to advance their careers. We celebrate the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered, and to thrive — because diversity is our strength!
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