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Assistant culinary leader (hiring immediately)

Derby
JR United Kingdom
Assistant
€60,000 - €80,000 a year
Posted: 11 May
Offer description

Assistant Culinary Leader (Hiring Immediately), Derby

Client: Wagamama

Location: Derby, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025


Job Description:

Junior Sous Chef | Full Time

At Wagamama, with over 165 restaurants across the UK and Ireland, we celebrate individuality and diversity. We value personality over perfection—be yourself, be Wagamama. We are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.


The Role

As a Junior Sous Chef, you will be a developing leader who cares about creating a positive environment for guests and team members. An expert in food quality and standards, you will use your knowledge to lead, engage, and inspire your team.


Ideal Candidate

* Passionate about supporting your team and maintaining high standards
* Ready to manage the line, plan shifts, and coach on the go
* Knowledgeable about food, health and safety standards, and familiar with financial aspects like gross profit, stock control, and labor costs


What We Offer

* Weekly pay and a share of tips (100% of tips go to the team)
* Access up to 30% of earnings before payday with Wagestream
* Flexible hours to support side projects
* Free shift meals from our menu and 50% off outside work
* Family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
* Uniform provided for each shift
* Opportunity to try new menus first
* Wagamama parties and VIP guest events
* Recognition through our nationwide 'Wok Star' program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.


Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are at guests' discretion and are not considered wages. Actual tips vary by restaurant.

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