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Sous chef

Exmouth
ten tors inn
Sous chef
Posted: 18 February
Offer description

We have an exciting opportunity for the next rising star or seasoned professional to join our growing business. Can you:

Support our Head Chef in service?

Lead the team in the head chef's absence and role model great behaviours?

Work well under pressure while remaining calm?

Develop the up and coming talent in our kitchen?

Put your stamp on the specials board?

Create a professional, but fun atmosphere?

Adhere to all food hygiene procedures?

Maintain good stock control and profit margins?

And are you:

Hungry for your own kitchen?

Approachable for the front of house team?

Driven to succeed?

If the answer is 'YES' then we'll look forward to hearing from you.

The salary starts from £35,100 and includes staff food whilst working. Live in accommodation available, if required.

Job Types: Full-time, Permanent

Pay: From £35,100.00 per year

Benefits:

* Discounted or free food
* Free parking
* On-site parking

Experience:

* Chef: 2 years (preferred)

Work Location: In person

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