Join to apply for the Breakfast Food & Beverage Supervisor role at Bespoke Hotels.
We currently have an amazing opportunity to join the team as Food & Beverage Supervisor.
Benefits
At Bespoke Hotels, our people are our biggest asset. We focus on engagement and individual development, working with natural strengths and supporting education from a commercial perspective. We create pathways so our people know the direction their careers will head. We believe that great hospitality can only be delivered by a happy, motivated and engaged team; so this is at the heart of our culture and of our ‘Be-Attitude’ values. We are proud to provide equal opportunities for our team members, encouraging inclusive and creative culture, providing long-term careers, supporting community and assisting in environmental matters. At Bespoke, we ensure meaningful relationships with our colleagues, guests and third-party suppliers, positively celebrating diversity and inclusion within our teams, encouraging collaboration and creativity. We offer competitive salaries, incentives, ample scope for personal development and discounted hotel stays for you, your family, and friends.
Requirements
As a Breakfast Food & Beverage Supervisor you will play a vital role in leading and developing the team. The ideal person will have at least 1 year’s experience in a similar position and will have the ability to deliver great service to our guests. We are looking for someone who is passionate about hospitality, reliable and willing to learn.
Duties Will Include
* Ensure the breakfast department is meeting set criteria, through confirming that all employees consistently achieve product and hospitality service standards.
* Empower the team to handle guest feedback and take action to exceed their expectations.
* Run the daily operation, covering different aspects of the business.
* Ensure all service standards are maintained throughout the food and beverage operation.
* Maintain company and legal standards for cleanliness and health and safety within all food and beverage areas.
* Supervise, encourage and develop the food and beverage team.
About Bespoke Hotels
Bespoke Hotels was founded in 2000 and has consistently grown to the point where we now manage over 9,500 hotel rooms, 8,000 employees and £815 million of assets. We stand today as the UK’s Largest Independent Hotel Group, owning a number of hotels and partnering with an ever-increasing portfolio alongside this.
Seniority level
* Mid-Senior level
Employment type
* Full-time
Job function
* Management and Manufacturing
Industries
* Hospitality
Location: Carnoustie, Scotland, United Kingdom. Referrals increase your chances of interviewing at Bespoke Hotels by 2x.
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