Head of Food and Design TechnologyBatley School
Permanent
September 25 Start
Your newpany
Hays are working with a local school, who are looking to appoint a passionate and engaging Head of Food and Design Technology. This is an exciting opportunity for an experienced middle leader who is looking for a new challenge. They are seeking a Food specialist who can engage their students through their passion for the subject and can confidently lead the Technology Department.
Your new role
As a leader, the school wants someone who will engage their students through their enthusiasm and passion for their subject; someone who will inspire them beyond the curriculum and expand their cultural knowledge so that they can stand ‘shoulder to shoulder’ with any other young person, from any other background. The school wants someone who enjoys working with young people, who believes it is a privilege to be a part of their journey into adulthood, and who will show them unconditional positive regard.
What you'll need to succeed
In order to be considered for this role, you will need demonstrable experience in the following areas:
1. QTS (Qualified Teacher Status)
2. Degree in relevant subject area.
3. A good/outstanding teacher with excellent subject knowledge and an ability to use a range of teaching learning strategies effectively.
4. A good understanding of curriculum developments in the specific subject area.
5. A confident &petent user of ICT.
6. Able to use student-level data to raise standards.
7. Able tomunicate both orally and in writing to students, their parents and the widermunity.
8. Ability to teach KS5 desirable
9. The ability to work independently and collaboratively as a member of a team.
10. A willingness to take on or try new approaches & ideas.
11. A positive attitude towards professional development and their own learning.
What you'll get in return
12. Professional Growth: Opportunities for continuous professional development and training to enhance your teaching skills and subject knowledge.
13. Supportive Environment:
14. Work within a collaborative and supportive team that values your contributions and fosters a positive climate for both staff and students.