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Cook/chef

Swansea
The Old Vicarage Nursing Home
Chef cook
£15,000 - £20,000 a year
Posted: 2 October
Offer description

Job Overview

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food preparation and cooking, with a keen eye for detail and a commitment to delivering exceptional dining experiences. As a Chef, you will play a vital role in creating delicious meals while ensuring the highest standards of food safety and hygiene are maintained. The ideal candidate will need to adapt to different textures (eg, soft, purred, minced and moist) as required for individual residents.

Responsibilities

* Prepare and cook high-quality meals according to menu specifications and customer preferences.
* Oversee food preparation processes to ensure consistency and quality in every dish.
* Maintain cleanliness and organisation of the kitchen area, adhering to food safety regulations.
* Collaborate with kitchen staff to create innovative menu items and seasonal specials.
* Monitor inventory levels of ingredients and supplies, placing orders as necessary.
* Train and mentor junior kitchen staff, fostering a positive working environment.
* Ensure all kitchen equipment is properly maintained and functioning efficiently.
* Assist with serving meals during peak hours, ensuring timely delivery to guests.

Requirements

* Proven experience in a similar culinary role within a restaurant setting.
* Strong knowledge of food preparation techniques, cooking methods, and meal presentation.
* Familiarity with food safety standards and regulations is essential.
* Excellent organisational skills with the ability to multitask in a fast-paced environment.
* A passion for cooking and creativity in developing new recipes is highly desirable.
* Previous experience in serving or front-of-house roles is an advantage but not mandatory.
* Ability to work flexible hours, including evenings and weekends as required. Join our team and bring your culinary expertise to create memorable dining experiences for our guests

Job Type: Part-time

Pay: £15,000.00-£20,000.00 per year

Expected hours: 24 per week

Benefits:

* On-site parking

Work Location: In person

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