Job Description
Chef Manager - Weekdays Only!
Location: Solihull, Birmingham
Salary: Up to £32,000 per annum, depending on experience
Working Pattern: 40 hours per week, Monday to Friday, 7am to 3pm
For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering
We’re looking for a Chef Manager who can do more than cook. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business, manage a team, and deliver food that delights. This site provides a breakfast, lunch and hospitality service for our client, Stonegate Group at their head office.
As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning and team leadership to client relationships, budgets, compliance, and service delivery. You’ll cook with passion, lead with purpose, and run the outlet like it’s your own.
What You’ll Be Doing
1. Oversee the full catering operation from food to finance to front of house.
2. Lead, develop and motiv...