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Chef de partie, the white eagle, rhoscolyn

Trearddur Bay
Timpson Group
Chef de partie
Posted: 11 July
Offer description

Are you looking for a role with a well-established family-run business that will consider you as part of their family? Here at Timpson & Flock, we are looking for great personalities to join us!


The White Eagle, Rhoscolyn is looking for their next Chef de Partie to join our new head chef

Hours: 40 hours per week plus overtime
Pay: Up to £12.50 per hour plus gratuity

Live-in Opportunity available


The role

* Preparation and execution of the highest quality food for our friends & guests whilst achieving our goals & order of service
* Effectively run a section of a busy kitchen, undertaking section orders, managing workloads & maintaining exacting standards
* Assist the Sous Chef with creating daily specials that will evolve the menu & development of the food going forward
* In charge of running an individual section of the kitchen
* Work closely with junior team members to ensure continual learning, development & evolution
* Display a culture of kindness to all colleagues & always lead by example
* Assist colleagues with record keeping, deep cleaning, H&S procedures, and compliance


Benefits include

* Meals on duty
* Free holiday homes
* Discount card - up to 90% off for colleagues, up to 25% off for friends and family
* An extra day off for your birthday
* A paid day off for a child's first day at school
* Annual salary reviews
* Regular social events
* Excellent promotion prospects (we promote from within, so you can go as far as you wish. All of our most successful colleagues started the same way you are!)
* Ongoing skills training and support
* A £100 bonus when you get married
* Mental health and wellbeing support - including FREE flu jabs and a 24-hour counselling helpline
* And much more! Read more about our amazing colleague benefits here.

Apply today to find out more!

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