Fuggles Beer Cafe was created in 2013, we’re a small, independent company still learning on our own journey and we want to take the right people along with us as we grow over the future years. Since our inception we’ve won various awards and commendations, we’re really proud of our achievements so far. Fuggles was one of the first independent craft beer specialists when we originally opened and we’re still leading the way today. We take a lot of pride in what we do and are looking for people with high standards and competency - but most of all, people who just love what we are about and what we do. We believe in working hard and delivering on our targets and always look to reward and engage with those in our team that help us on our goal to be one of the best drinking establishments in the country. We focus on selling some of the best beers from the UK & Europe alongside a great range of Gin, Whisky & Spirits and a wine list focussing on a great range from classic styles through to natural wines. All of this comes with a great food offering with Hot Dogs, Cheese & Charcuterie and Grilled Cheese Sandwiches. As part of your role you'll get to taste and experience amazing Beers, Gins & Whiskies and we also offer various industry training programmes, such as Cicerone qualifications, trips, brewery/distillery visits and brewdays, supplier visits and much more including First Aid & Health & Safety courses, management apprenticeships and more. Competitive rates of pay, reasonable working hours and the opportunity for people to learn, develop and progress with us. We love what we do and we’re keen to work with people who also love what we do just as much We also offer a bonus scheme linked directly to sales and performance with the ability to earn over 10% bonus. We're looking for enthusiastic and energetic managers to support our management team in the day to day running of our pub. As we focus on beer, wine, gin and whisky a fondness for these is definitely a plus Basics of the role will include, but not limited to: Everything we expect of our bartenders plus occasional food service and handling of meats, cheeses and other items on our menu; supporting your team in their day to day roles & helping to develop the team around you. There will also be aspects of maintaining health & safety/fire/food safety standards in line with our legal requirements; cellar management; in-house events; staff training and motivation; drinking tasty drinks, eating tasty food and being passionate about it in the process This role would best suit anyone with previous experience in a similar role, or experience at a supervisor or manager level in a different industry but with a love for what we do. We are also keen to hear from anyone with industry experience who is looking to make the next step up in their career. Experience of cellar work and good leadership skills, the ability to lead a team and deliver fantastic customer service would also be ideal. Final wage/salary dependant on experience and skillset. We have roles starting in May/June, with flexibility on start dates. We look forward to hearing from you dependant on job role