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Head chef - 2aa rosette hotel - bristol, england

Bristol (City of Bristol)
Head chef
Posted: 11 July
Offer description

Key Features of the Property: À la Carte Restaurant: A refined 90-seater venue currently holding 2 AA Rosettes, with aspirations to develop its concept even further through modern interpretations of flavour and texture. Conference and Banqueting: 21 multi-functional meeting rooms serving high-end conference lunches, gala dinners, and large-scale events. Weddings: Approximately 15 bespoke weddings per year, requiring detailed planning and custom-designed menus. Spa Dining: Health-conscious spa lunches tailored to wellness guests. Afternoon Teas: A popular and elegant offering featuring classic and contemporary selections. On-Site Coffee Shop: A separate, casual outlet delivering fresh, quality café-style options

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