A leading recruitment agency is seeking a Sous Chef for a bistro deli in central Ely, offering a salary up to £35,000 and a structured 42-hour work week. The role emphasizes career progression and working with fresh ingredients in a supportive environment. You will support the Head Chef and guide junior team members, enhancing both leadership and culinary skills. This position is ideal for those looking to develop within a growing culinary business that values creativity and quality.
#J-18808-Ljbffr