Overview
We\'re looking for a talented Members Club Beverage Manager to lead the drinks operation across one of London\'s most exciting and unique premium hospitality settings at Fulham Pier. This is a fantastic opportunity for someone who knows how to deliver a high-end member experience without losing sight of the detail, the pace, and the commercial side of the operation. You\'ll be leading from the front in a busy, high-profile members club environment, overseeing multiple bars, managing a strong team, and helping shape a drinks offer that matches the standards and expectations of a premium membership audience. Working closely with the wider bars and beverage leadership team, you\'ll play a key part in creating a polished, welcoming, and memorable experience for members day in, day out, from quieter service periods through to high-energy matchdays and exclusive events. This is a role for someone who is confident, personable, passionate about great wine and cocktails, and comfortable operating in a premium venue where service really matters. What makes this role stand out is the chance to be part of something special; a unique site, a strong and supportive team, and a project that sits right at the heart of the local community.
What You\'ll Do
* Manage the day-to-day beverage operations within the members club, ensuring seamless service and high-quality beverage offerings.
* Lead and motivate the beverage team, providing training and guidance to ensure exceptional service delivery.
* Monitor the preparation and presentation of all beverages, ensuring they meet the required standards of quality and consistency.
* Collaborate with suppliers to source high-quality beverages and maintain adequate stock levels, ensuring timely ordering and efficient inventory management.
* Conduct regular stock checks and manage the ordering process to minimise waste and control costs.
* Ensure compliance with licensing laws, health and safety regulations, and hygiene standards, maintaining a safe environment for staff and members.
* Monitor customer satisfaction and respond to member feedback, implementing improvements to enhance the beverage experience.
* Assist in planning and executing exclusive events and promotions for members, ensuring successful and engaging beverage service. Work closely with the kitchen team to ensure seamless coordination between food and beverage service.
Qualifications
* Proven experience managing beverage operations, ideally within a high-end or members-only setting.
* Strong knowledge of beverage products, including wines, spirits, cocktails, and non-alcoholic options.
* Experience in managing bar stock, inventory, and ordering processes.
* Ability to lead and motivate a team, ensuring high standards of service and professionalism.
* Excellent communication and interpersonal skills, with the ability to interact with members and resolve issues promptly.
* Flexibility to work during peak periods, including weekends, evenings, and matchdays, as required by the members club.
About Sodexo
Sodexo is an equal opportunity employer. We welcome and encourage applications from people with diverse backgrounds and experiences.
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