Overview
Join us as a Maintenance person and you’ll become part of our team, working together to provide the best customer experience. The role involves maintenance as well as organisation, delivery acceptance and stock rotation of our food products.
Responsibilities
* Perform maintenance tasks to keep the restaurant facilities in good working order
* Coordinate with external contractors as needed
* Accept deliveries and ensure correct stock rotation of products
* Support the restaurant team to maintain high standards of quality, service and cleanliness
* Maintain high energy levels and work efficiently and productively
Requirements / Qualifications
* Confident communication with external contractors and the restaurant team
* Understanding of maintaining high standards of quality, service, and cleanliness
* Ability to work as a supportive, enthusiastic team member
Recruitment Support
Olivia is our friendly virtual assistant, available to support you through the application process 24/7. Olivia can answer common questions, guide candidates through application steps, arrange interviews and provide timely updates. Note: Olivia cannot make hiring decisions; those are made by human recruiters.
Eligibility to Work
Before we can employ you, we are required to verify your eligibility to work in the UK & Ireland. Acceptable documents include a valid passport or a valid UK/Ireland visa (with a college letter listing term dates, where applicable). Only original documents will be accepted.
Interview Process
The interview is a vital part of our hiring process and will typically involve questions about values and attitudes, teamwork, and how you can contribute to a great customer and colleague experience. We hire for qualities and potential, rather than solely for qualifications.
Roles and Career Growth
Our employees tend to stay with us, with opportunities to progress into roles with more responsibility. We offer a structured career path, recognised learning, qualifications and flexible working arrangements.
Compensation & Benefits
* Above the national minimum wage for all team members
* Holiday pay, sick pay, and employee discounts
* Additional benefits such as meal allowance and service awards
* Overnight shifts (where applicable) may include extra pay
About Availability
Restaurant hours vary by location; most shifts are scheduled to suit you and comply with applicable working time legislation.
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