The Feathers is looking to hire a Chef de Partie to join our fantastic kitchen team, serving high-quality dishes with fresh ingredients. We seek a committed chef with an eye for detail and a passion for locally sourced food.
The Feathers is situated in the heart of Holt’s bustling high street, a Georgian town just 4 miles inland from the Norfolk coast. The town is lined with cafes, galleries, antique stores, and thriving independent shops, making it a lively place to visit year-round.
Stepping through The Feathers' welcoming front door into the historic bar, you’ll experience our tradition of warm hospitality, comfortable seating, and a perfect setting—whether in front of a log fire in winter or on outdoor terrace tables in summer, all close to the high street.
Why Join Us?
* Incentives: Enjoy team and individual incentives, including staff days out and trips abroad.
* Flexible Hours: We offer flexible scheduling to support work-life balance.
* Tips: Earn tips on top of your hourly pay, with tools like Wagestream to track your earnings.
Job Requirements:
* Collaborative and professional attitude
* Punctual and reliable
* Good knowledge of food safety and hygiene practices
* Strong food preparation and cooking skills
* Previous kitchen experience (preferably 1 year)
Perks of Working with Us:
* Supportive team environment and opportunities for growth
* Food and room discounts
* Access to the Chestnut Hub with high street discounts
* High-quality staff food
* Industry-recognized qualifications
* Employee rewards and prizes
* Referral scheme earning up to £1500 per successful hire
Who Are Chestnut?
Located in East Anglia, we are a growing group of pubs with rooms and bottle shops, committed to doing our best for our staff. We offer flexible hours to accommodate personal commitments.
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