CDP Job Description Job Opening: Chef de Partie (CDP) Location: Newcastle upon Tyne, Tyne and Wear, United Kingdom Salary: £12.21 per Hour Employment Type: Full-time, Permanent About Us East Coast Concepts is a leading hospitality company dedicated to providing exceptional dining experiences in Newcastle upon Tyne. We are currently seeking a talented Chef de Partie (CDP) to join our team. Responsibilities: Prepare and cook high-quality dishes in line with menu specifications Assist in creating new recipes and menus Supervise and train junior kitchen staff Maintain a clean and organized kitchen environment Ensure compliance with food safety and hygiene regulations Collaborate with the Head Chef and Sous Chef to deliver an exceptional dining experience Qualifications: Proven experience as a Chef de Partie or similar role Excellent knowledge of culinary techniques and principles Ability to work well under pressure in a fast-paced environment Strong communication and leadership skills Relevant culinary qualifications Food Hygiene Certificate is desirable Benefits: Competitive salary of £12.21 per hour Career development opportunities Staff discounts on dining Paid holiday leave Pension scheme If you are a passionate and skilled Chef de Partie looking to advance your career in a dynamic culinary environment, we would love to hear from you. Please submit your CV and cover letter to apply for this exciting opportunity.