Chef de Partie Country Pub Kitchen | Worcester Countryside Location: Worcester Salary: £28,000 £30,000 per year tips Job Type: Full-time About the Role We are recruiting a Chef de Partie for a busy, independent country pub located in the Worcester countryside. This is a fantastic opportunity for a Chef de Partie who is passionate about fresh, seasonal ingredients, thrives in a fast-paced kitchen, and takes pride in delivering high-quality dishes. As Chef de Partie, you will play a key role in the kitchen brigade, supporting the team in preparing and presenting food to the highest standards. Key Responsibilities Prepare and cook dishes to a consistently high standard Follow established recipes and maintain presentation guidelines Complete daily kitchen prep, including chopping, marinating, and portioning Maintain a clean, safe, and organised kitchen environment Ensure full compliance with food hygiene and safety regulations Work closely with the kitchen team to ensure smooth service Monitor stock levels, assist with ordering and inventory control Support and mentor junior kitchen staff Contribute ideas to menu development and seasonal specials What Were Looking For Minimum 3 years experience in a professional kitchen Strong understanding of culinary techniques and kitchen operations Solid knowledge of food safety standards and best practices Ability to stay calm and efficient under pressure A team player with a positive, can-do attitude Good communication skills and willingness to support others Flexibility to work evenings, weekends, and holidays Whats on Offer Competitive salary: £28,000 £30,000 per year Additional tips Work in a beautiful countryside pub with a strong local following Join a supportive kitchen team that values quality and teamwork Opportunities for career development and progression If youre a Chef de Partie looking for your next challenge in a welcoming, countryside kitchen that values fresh food, teamwork, and high standards apply now. AMRT1_UKCT