About Us:
We are a contemporary British restaurant celebrating seasonal produce, creative cooking, and warm hospitality. Our kitchen takes pride in showcasing the best of British ingredients with a modern edge, and our front-of-house team delivers relaxed yet refined service. Were now looking for an experienced and driven Assistant General Manager (AGM) to join our leadership team and help take the business to the next level.
The Role:
As Assistant General Manager, youll work closely with the General Manager to lead the daily operations of the restaurant. Youll inspire, develop, and motivate a passionate team, ensuring exceptional guest experiences and smooth service from open to close. Youll have a hands-on presence on the floor while also contributing strategically to business growth and profitability.
Responsibilities:
Support the GM in managing all aspects of daily operations.
Lead and develop the front-of-house team with a focus on training, motivation, and progression.
Maintain the highest standards of service, guest satisfaction, and brand integrity.
Oversee reservations, guest relations, and floor management during service.
Manage financial targets, cost control, and budgets alongside the GM.
Ensure compliance with health, safety, and licensing regulations.
Assist with recruitment, scheduling, and staff performance reviews.
Collaborate with the kitchen team to deliver a seamless guest experience.
About You:
Previous experience as an Assistant General Manager, Senior Restaurant Manager, or similar in a quality restaurant.
Passionate about modern British cuisine and delivering exceptional hospitality.
A natural leader with strong communication and people-management skills.
Highly organised, proactive, and commercially astute.
A hands-on approach and ability to perform under pressure.
Experience with reservations systems (e.g., SevenRooms, ResDiary, OpenTable) and POS systems.
What We Offer:
Competitive salary and performance-related bonus.
Opportunities for growth within a progressive restaurant group.
Staff meals, discounts, and wellness initiatives.
Supportive, forward-thinking management culture.
If youre a dynamic hospitality leader with a passion for modern British dining and creating memorable guest experiences, wed love to hear from you
Seniority Level Mid-Senior level
Industry Food and Beverage Services
Restaurants
Hospitality
Employment Type Full-time
Job Functions Art/Creative
Management
Skills Guest Relations
Management
Operations
Daily Operations
Training
British English
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