We currently have an opportunity for a casual Kitchen Porter to join our amazing team at Hopetoun House Edinburgh. This is a great opportunity for driven individuals to succeed in a fast and innovative catering facility. A need for outstanding customer focused individuals to join a world leading food and facilities management company, which can offer unrivalled opportunities for career progression. Hopetoun House is one of Scotland’s finest Stately Homes and is managed by the Hopetoun House Preservation Trust. Hopetoun currently welcomes around 50,000 visitors per year and is graded as a 5 Star attraction by Visit Scotland. Package Description £13.00 Per hour Casual work Training and opportunities to progress within the kitchen team Staff meals and employee discounts (where applicable) Friendly and supportive working environment Main Responsibilities Wash and clean dishes, glassware, cutlery, pots, pans, and kitchen equipment Maintain cleanliness of kitchen areas, work surfaces, floors, and storage Ensure waste is disposed of correctly and recycling procedures are followed Help FOH team to clean the tables in the café Follow all food safety, hygiene, and health & safety regulations The Ideal Candidate Previous kitchen or catering experience is beneficial but not essential Ability to work efficiently in a fast-paced café and restaurant environment Strong attention to cleanliness and hygiene standards Reliable, punctual, and hardworking Team player with a positive attitude Flexible availability, including weekends Must have the legal right to work in the UK About The Company Heritage Portfolio is the sub-segment of Sodexo Live! that produces outstanding catering and event services for our cultural destinations. These include exceptional “in-house” café services in some of Britain’s leading visitor attractions such as V&A Dundee, The Signet Library, Portrait Gallery, private parties and dining, weddings and prestigious events. Our mantra is “Never standing still” and as we grow and flourish in the world of bespoke events and venues, we remain true to our original ethos: to provide an amazing experience that goes beyond the remarkable food we serve. Therefore we are always looking for passionate, enthusiastic and motivated individuals to join our team and take pride in the work they deliver.