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Head chefs and sous chefs : pan:asian and japanese cuisine global opportunities

Tiptopjob
Head chef
Posted: 6 September
Offer description

Overview

Head Chefs and Sous Chefs: Pan:Asian and Japanese Cuisine – Global Opportunities

Company: TipTopJob

Location: London, United Kingdom (1 year) + 6-month seasonal placements in Europe

Salary: 40K:80K

Opportunity: Launch your career with a world-renowned brand and jet-set across luxury kitchens from London to Europe. Role may involve progression to Head Chef and leadership responsibilities.


Responsibilities

* Work as Head Chef or Sous Chef with progression to Head Chef.
* Prepare and lead high-volume, luxury Pan-Asian and Japanese cuisine in a fast-paced environment.
* Participate in a structured training and mentorship program from top-tier chefs.
* Be part of a young, dynamic team with travel opportunities across locations.
* Relocate to London and participate in Europe rotations as required.


Ideal Candidate / Qualifications

* Passion for Japanese cuisine and knife skills mastery.
* 1+ year experience in high-end sushi/Japanese kitchens; experience with open fire / robata cooking is a plus.
* Team player who thrives in fast-paced environments.
* Willing to relocate (London + Europe rotations).


Why Apply

* Global perks: work in iconic cities with staff discounts worldwide.
* Fast-track career progression to Sous/Head Chef with salary potential up to 80K.
* Work-life balance: shared meals, no split shifts.


Application Instructions

Interested candidates should send their CV to Olly at COREcruitment dot com.


Job Functions and Industry

* Job function: Management and Manufacturing
* Industry: Advertising Services
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