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THE WHITE HORSE (HOLME) LIMITED is a recreational facilities and services company based out of 22-26 King Street, King's Lynn, Norfolk, United Kingdom. Located in the scenic surroundings of Holme Next The Sea, we offer a friendly and welcoming environment to our patrons. We are dedicated to providing exceptional experiences through our top-notch facilities and services.
Role Description
This is a full-time, on-site role for a Chef de Partie at THE WHITE HORSE (HOLME) LIMITED. The Chef de Partie will be responsible for preparing and cooking dishes according to the restaurant's standards, managing kitchen stations, and assisting with menu planning. The role will also include maintaining kitchen hygiene, ensuring food safety, and collaborating with the culinary team to deliver high-quality meals.
Qualifications
* Culinary skills: Expertise in food preparation, cooking techniques, and presentation
* Experience: Previous experience in a similar role within a professional kitchen
* Kitchens operations: Knowledge of kitchen hygiene standards and food safety regulations
* Teamwork: Ability to work effectively with a team and assist other kitchen staff
* Time management: Strong organizational skills and ability to manage multiple tasks efficiently
* Creativity and innovation: Ability to contribute to menu planning and create innovative dishes
* Relevant qualifications: Culinary degree or relevant culinary certifications preferred
* Live-in flexibility: Availability to live on site (accommodation provided)
Seniority level
* Seniority level
Entry level
Employment type
* Employment type
Full-time
Job function
* Job function
Management and Manufacturing
* Industries
Recreational Facilities
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