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Chef manager (b&i)

London
Blue Arrow Tooting
Chef manager
Posted: 8 June
Offer description

Job Description

Blue Arrow has exciting new Permanent opportunity for a Chef Manager near Surbiton - IMMEDIATE START

Working days: Monday to Friday

Hours: 7am to 3.30 each day

Excellent Annual Salary, with paid Overtime

Looking for a Chef Manager with the following skills:

Business and Industrial Catering Experience a key skill.

Knowledge and ability to run your own kitchen xkybehq independently and effectively

Looking after a

Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below.

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