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Sous chef

Stretford
Boparan Restaurant Group
Sous chef
Posted: 20 October
Offer description

Got a Passion for Cooking? Lead Our Kitchen Crew!

Boparan Restaurant Group (BRG) is a growing hospitality group committed to becoming the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.

At BRG, We Live By Our Core Values
✅ Honest – Acting with integrity in everything we do.
✅ Hardworking – Giving our best, every day.
✅ Hungry – Always striving for growth and excellence.
✅ Heart – Caring deeply about our people, our guests, and our communities.


Why GBK?

Are you a whizz in the kitchen with a love for crafting top-notch food? Ready to step up and lead a busy kitchen team? Gourmet Burger Kitchen (GBK) is looking for a skilled Kitchen Manager to take charge of our kitchen operations and ensure every burger we serve is nothing short of perfection.


Responsibilities

* Run the Kitchen: Take the reins in the kitchen, ensuring everything runs smoothly, from prep to plating.
* Lead by Example: Inspire and manage a team of chefs and kitchen staff, ensuring they’re motivated, well-trained, and delivering consistently high standards.
* Maintain Quality: Ensure every dish that leaves the kitchen meets GBK’s high standards for taste, presentation, and quality.
* Manage Stock & Orders: Keep the kitchen stocked with the freshest ingredients, manage orders, and ensure cost efficiency without compromising on quality.
* Ensure Safety & Cleanliness: Uphold the highest standards of food hygiene and kitchen safety, making sure everything is spick and span and in line with health regulations.


Qualifications

* Proven experience in a kitchen management or head chef role, preferably in a fast‑paced restaurant environment.
* Strong leadership and communication skills, with the ability to motivate and manage a team under pressure.
* A deep love for food and cooking, with a particular passion for creating gourmet burgers that wow our customers.
* Excellent organisational abilities to manage the kitchen’s operations, from stock control to team rotas.
* A keen eye for detail to ensure every plate leaving the kitchen is perfect.
* Strong knowledge of food hygiene and safety regulations, with a commitment to maintaining a clean and safe kitchen environment.


Benefits

* Feast on 50% Off your total bill for you and 5 friends across all our brands.
* Unlock Exclusive Discounts on thousands of online and high‑street retailers, plus restaurants, through our BRG Spark App.
* Enjoy 20% off at Carluccio’s retail gift shop & deli.
* Get Paid When You Need It with Wage Stream, offering access to advanced pay.
* Refer Friends and Earn with our bonus scheme.
* Excellent opportunities for career development across our diverse brand portfolio.
* Enjoy flexible working opportunities that suit your lifestyle.


Skills

* Safe Food Handling
* Kitchen Safety
* Training Experience
* Fast‑Paced Experience
* Food Safety
* Grilling


Location

Gourmet Burger Kitchen (GBK) at Manchester Trafford Centre

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