Step Up in the Kitchen – Become a Sous Chef at Frankie & Benny’s!
At Frankie & Benny’s, we serve up more than just burgers and pasta—we serve up feel‑good moments, big flavours, and unforgettable experiences. If you’re passionate about food, thrive in a fast‑paced kitchen, and love leading a team, we’d love to welcome you as a Sous Chef!
Why Join Frankie & Benny’s?
* Hourly pay and opportunity to earn Tronc
* A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!
* Awesome Discounts – 50% off food and drink across all Big Table Group brands, plus 25% off for friends & family.
* Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4)
* Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, second medical opinion service, and more.
* Perks & Rewards – Early access to wages, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
* Team Competitions & Events – From team parties to e‑points and even a chance to win a trip to the USA!
What You’ll Do as a Sous Chef:
* Support the Head Chef in running a smooth, efficient kitchen.
* Lead by example—cooking delicious dishes to spec and keeping standards sky‑high.
* Help train and develop the kitchen team, creating a positive and motivated environment.
* Maintain top hygiene and safety standards at all times.
* Step up and take charge when the Head Chef is away.
Who We’re Looking For:
We’re looking for a kitchen leader—someone who’s confident, calm under pressure, and passionate about great food. If you’ve got experience in a busy kitchen and love working as part of a team, we want to hear from you.
Compensation
To be discussed.
Ready to take the next step in your kitchen career? Apply now and join the Frankie & Benny’s family!
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