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Weekend chef (daytimes only)

Cardiff
Dŵr Cymru Cyf
Weekend chef
Posted: 30 June
Offer description

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About our visitor attraction centre

Our Visitor Attraction site at Lisvane and Llanishen opened in 2023, in the North of Cardiff, and is open all year round! This is an exciting opportunity for anyone wishing to join Welsh Water. The site features a state-of-the-art Visitor Attraction building with a 150-cover restaurant, balcony with views over both reservoirs, group and cubicle changing rooms, land and water-based activities, education space, bird hides & islands, meeting rooms, and a Grab & Go.

Come and join our team and work in this green/blue oasis less than 5 miles from Cardiff city centre. Want to see more? Take a look at here.


Summary

Joining our team as a weekend daytime Chef at Lisvane and Llanishen Visitor Centre offers opportunities to develop skills such as:

* Communication skills through teamwork and management interaction
* Building commercial awareness and experience working in a commercial environment
* Understanding health, safety, and licensing regulations

Apply now and join the top team for the 2025 season!


What you’ll be responsible for

Our kitchen team creates memorable experiences through food. We value teamwork, a positive attitude, and a willingness to work hard while having fun. We welcome candidates with some kitchen experience or a passion for food; full training is provided.

* Prepare, cook, and serve meals; manage and organize team members for high-quality service
* Create menus to maximize gross margin
* Supervise and identify training needs for colleagues
* Ensure safety and hygiene standards are maintained
* Order supplies from designated vendors
* Maintain HACCP records and food safety standards
* Enhance the customer experience
* Engage with customers as a Welsh Water ambassador


Who you’ll work with

Internal

* Attraction Manager
* Catering Manager
* Marketing and Communications
* Volunteer Manager
* HR & finance team
* Facilities management team
* Other DCWW groups using the VC

External

* Local community and visitors
* Welsh Government, Local Authorities, regulatory bodies
* Event organizers


About you

Knowledge, Skills, and Experience:

* Experience in commercial catering and kitchen supervision
* Practical health, safety, and food safety knowledge
* Customer service experience in catering or retail
* Ability to work independently and manage a team


Good to know

For an informal discussion, contact: [emailprotected] with the job ID in the subject line.

Start ASAP. Zero hours contract with work during school holidays, including winter. Weekend day shifts, starting in the morning and ending late afternoon. 8-16 hours per week.

Please note, the role may close early if filled. Apply promptly. Additional checks and security clearance may be required, with further instructions provided after acceptance.


Benefits

* Annual pay review
* Staff discounts at attractions
* Full training and uniform provided
* Beautiful location
* Flexible hours

Work for a not-for-profit company committed to customer trust and environmental care.

Dŵr Cymru Cyf, registered in Wales No. 2366777. Registered office: Linea, Fortran Road, St. Mellons, Cardiff CF3 0LT.

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