We are looking for an enthusiastic individual to join our dynamic kitchen team. You will assist in the process of providing a seamless food service to all who use our Bistro and Conference Centre for 30 hours per week including weekends.
You should enjoy working as part of a team and have a positive attitude with excellent communication skills. You should be flexible and able to adapt to various challenges. You will:
* Be required to have food service experience, preferably within a caring environment.
* Have a knowledge of COSHH and a knowledge of basic food hygiene.
* Have good organisational skills.
* Be able to prioritise work and use your own initiative.
* Early shifts 07.30-15.30 Middle Shift 09.00-17.00
St Gemma’s Hospice is one of the leading charitable hospices in the UK. The Hospice provides expert palliative and end of life care, in a quality environment, for thousands of local people each year.
The benefits of working for the hospice are:
* 28 days Annual Leave increasing for long service up to 34 days after 10 years.
* Work Pension with the hospice contributing 5% of your salary each month.
* Death in Service Benefit
* Maternity/Paternity Benefits
* Free car parking
* Subsidised meals and beverage scheme
* Wellbeing and Staff support benefit
To discuss this opportunity in greater detail please contact the Facilities Manager, Anne McGrath on 0113 2185500
Please see our website https://recruitment.st-gemma.co.uk for further information and to apply online. Please note that we do not accept CVs.
Closing date: 12th February 2026
Interviews: 24th and 25th February 2026
We encourage early applications and reserve the right to invite candidates to interview prior to the closing date and/or close this advertisement prior to the closing date if a sufficient number of applications are received.