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Kitchen assistant / commis chef opportunity

Lewes
Center Parcs
Kitchen assistant
Posted: 28 October
Offer description

Overview

As a fast-track chef you will learn and progress from the ground floor up, helping with the preparation, cooking and presentation of food, working to the highest standards and in an environment that combines popular menus and quality food with the very best in service.


Responsibilities

* The preparation, cooking and presentation of food to menu specifications
* Learning about stock control, portion control and food wastage
* Understanding dietary requirements
* How to use specialist kitchen equipment safely and correctly
* Keeping a safe and hygienic working environment
* Keeping the kitchen clean, tidy and organised

You will be given all the training and support you need to succeed, from your dedicated trainer / manager and our online learning portal.


Hours of Work

* 150 hours per 4-week period
* 160 hours per 4-week period

Please state your desired contracted hours from the options above under the suitability section of your application form. We have a range of shifts, including daytimes, evenings and weekends, so you must be flexible in terms of working hours but we will gladly discuss your requirements at interview stage. As our village is open 365 days of the year, your working hours will include public / bank holidays and during Christmas and / or New Year on a rota basis.


Candidate profile

The ideal candidate will have a passion for food, have good communication skills, enjoy working as part of a team and have the desire to learn and develop. No previous experience is required.


Salary

£11.60 per hour rising to £12.27 per hour when qualified - plus tips


Role scope & Training

Full time, CLOSING SOON

Kitchen Assistant / Commis Chef "Fast Track Opportunity" | £11.60 per hour rising to £12.27 per hour when qualified - plus tips. The training programme is for 6 weeks (based on full-time hours), where you will have the opportunity to work in one of our kitchen environments; from grills and burgers in our American diner to Indian fusion cuisine.


Benefits

* A share of tips - which are evenly split based on hours worked
* Your uniform will be provided and laundered
* Colleague Bonus Scheme
* Pension Scheme with Life Assurance
* Colleague Recognition and Reward Scheme - offering a choice of Center Parcs and High Street vouchers
* Free use of our leisure facilities
* Discounted Center Parcs breaks
* 20% discount in our restaurant and retail outlets
* Access to Perks at Work Portal - offering a wide range of retail and leisure discounts
* An Employee Assistance Program - providing support on financial, health and legal matters
* Excellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications
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