We're looking for people who are available to work Monday to Friday throughout the main season (March–October). Whether you can offer one day a week or prefer a regular five‑day pattern, we'd love to hear from you—just let us know your availability. Experience isn't essential; what matters most is reliability, a positive attitude, and enjoying working as part of a friendly, hard‑working team. If you're spending the season in the Lakes and want a flexible part‑time role to fit around your plans, this could be a great match.
We're passionate about local produce, warm welcomes and genuine connections and as a Team Member in our Cafe you'll be at the heart of our customer experience. Greeting customers with a smile, sharing your passion for our locally sourced products, jumping in your colleagues wherever needed.
From serving customers on the hotplate, making delicious wraps, serving artisan coffees, running the tills or keeping cakes and snack tables full and dining tables clean and clear you will love to be busy and enjoy keeping our visitors happy as they enjoy a break at our beautiful services.
WFHP