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Restaurant ops lead – team, service & safety

Dobbies Milton Keynes
Restaurant
€30,000 a year
Posted: 20 April
Offer description

A leading garden centre company in the UK is looking for an Assistant Restaurant Manager to oversee restaurant operations and lead an engaged team. The successful candidate will ensure compliance with health and safety regulations while managing stock and delivering a great customer experience. Applicants should have proven restaurant management experience, a passion for hospitality, and the ability to adapt to changing priorities. The role offers generous benefits including uncapped store discounts and access to development programs.
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