Chef - £13.18 - £16.94/hour depending on experience Who are we: Curaa is a family-run, community-driven care provider with award-winning homes and a compassionate team that provides person-centred care. Having launched in 2019, Curaa has grown its footprint across the South and Southwest of England and plans to continue this journey in the future. Our commitment to excellence is driven by our core values of respect, integrity, community, and learning. Respect: At Curaa, we believe in treating everyone with dignity and respect. We value diverse perspectives and foster an inclusive environment where every team member feels valued and heard. Integrity: Our commitment to ethical practices ensures that we build trust with our residents, partners, and each other. We do what is right, especially when no one is watching. Community: We support each other and work together to achieve common goals. Our sense of community extends beyond our office walls, as we actively engage with and contribute to the broader society. Learning: By fostering a culture of learning, we ensure that our team remains innovative and adaptable in a constantly evolving world. The successful applicant will: Guarantee adherence to regulatory and statutory requirements and to the company policies and procedures. Manage the kitchen team, while making sure hygiene standards and high-quality services are achieved and maintained. Be r esponsible for ordering supplies, food and equipment for the kitchen; monitor and check the refrigerators and freezers temperatures. Keep records and report any issues to the Manager. Plan, p repare and cook all daily meals for residents and staff, considering any dietary requirements and nutrition needs. Also plan, prepare and cater for special events such as birthdays, ensuring the highest quality and presentation of the food served and making sure the residents are happy with the service delivered in the home. Compete a udits and team supervisions. What we are looking for: Someone who understands kitchen processes, nutrition, and a wide range of dietary needs, and who can deliver care through the food they prepare. You will ensure every meal supports our residents’ dignity, comfort, and individuality while following safe and efficient kitchen practices. Whether you’re adapting menus for specialised diets, preparing meals for residents with swallowing difficulties, or offering reassurance to someone who feels anxious at mealtimes, you’ll prioritise their well‑being above anything else. Through nutritious, well‑presented dishes and a calm, person‑centred approach, you help create a homely dining experience that truly makes a difference. Requirements You will need to be: A team player who engages well with others. Strong communicator and influencer. Energetic and hard-working. Flexible and adaptable to change. Passionate about offering superior services and want to make a difference. A glass half full person, with a sense of humour and a positive outlook. Understand nutrition Relevant NVQ Level 2 or 3 Benefits We Offer: Competitive base salary. Refer a Friend scheme - £250 (Nurses); £150 (all other roles). Monthly Achievement awards. Free Uniform, DBS & meals. Free video-based and in-house training. Pension contributions through Nest.