Eden Hotel Collection in North Bovey seeks a skilled Pastry Chef responsible for creating innovative desserts and pastries for lunch, afternoon tea, and dinner services. Candidates should possess a Professional Cookery qualification (Level 3-4) and credible experience in a professional kitchen. The role emphasizes creativity, organizational skills, and teamwork. Employee benefits include generous time off, monthly tips, and health and wellness plans, fostering a culture of collaboration and care.
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