2nd / Sous Chef - IMMEDIATE START, Leeds
Client: BaxterStorey
Location: Leeds, United Kingdom
Job Category: Other
EU work permit required: Yes
Job Description:
Company Description
We are expanding and are looking for an experienced Sous Chef to work in a new facility feeding Amazon Associates. This is a great opportunity to join a fantastic foodie company.
The role - 2nd Chef to assist the Head Chef in the overall running of the kitchen in a 24/7 operation
Rate of pay: £ (with paid overtime if required)
Working Pattern: Predominantly Monday to Friday, occasional weekend required for holiday and sick cover
Hours: 40 hours a week
Location: Amazon LBA5, LS9 0DZ
* 28 Days holiday including bank holidays
* Plus your birthday off
* 24 week’s enhanced maternity leave
* Secondary career leave
* Wedding/commitment day leave
* Free meals on shift
* Pension and life insurance
* Discounts available from HAPI app, from high street shops to holidays & cinema
* Access to employee assistance programme
* Cycle to work scheme
Calling all culinary connoisseurs that are OBSESSED about food! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey, we offer an exceptional culinary playground where your creativity can flourish, your talents can shine, and we believe in nourishing talent and empowering our chefs to evolve and grow professionally.
This is a fantastic opportunity for skilled Chefs to make a name for themselves within the food service industry and set new standards in workplace hospitality.
Job Responsibilities:
* Lead, inspire, collaborate, and support your team to deliver exceptional standards
* Build positive relationships with clients and stakeholders
* Develop your team through mentoring, training, and recognition
* Create a culture of excellence, innovation, and caring service
* Achieve critical KPIs including health and safety, sustainability, financial, and governance
Qualifications:
* Proven experience as a Chef
* Passion for food and creating memorable experiences
* Experience managing and supporting a team
* Financial acumen and budget management
* Excellent coaching, delegation, and influencing skills
* Ability to prioritize in a fast-paced environment
* Attention to detail and organizational skills
* Effective communication skills
* Solution-oriented mindset
* Strategic thinking and critical reasoning
* Alignment with BaxterStorey core values
Additional Information:
For nearly 20 years, we've created beautiful spaces, exciting menus, and friendly teams to provide exceptional hospitality experiences worldwide. We support our team to build their careers and believe in continuous learning and improvement.
Join us and be part of the food revolution!
BaxterStorey Values:
Always Visionary: Striving for better, leading the way.
Wholeheartedly Positive: Motivating and inspiring through our love for food and service.
Creatively Collaborative: Embracing differences to push creativity.
Forever Conscious: Protecting the planet and supporting communities.
Interested? Even if you don’t meet all requirements, we want to hear from motivated, hungry learners. We can work together to develop your potential.
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