Junior Sous Chef 2 AA Rosette Restaurant
Salary/Benefits
£33,000 per annum plus Service Charge* (approx. £1800 per annum). Live in available.
Contract type
Permanent
Hours
Full Time
Shift pattern
Working flexibly 5 days out of 7
Hours per week
40
Our prestigious client is seeking a junior sous chef for their luxury country hotel
As Junior Sous Chef you will ensure that fresh quality dishes are prepared and produced to the highest standard and will assist with stock control, food safety and the organisation of daily tasks
Junior Sous Chef Attributes/Experience:
* Enthusiasm, dedication and a genuine passion for food
* Excellent communication skills and the ability to lead and develop a team
* Have a positive 'can do' attitude with the ability to multitask and maintain quality
* Excellent time management skills and the ability to remain calm under pressure
* Previous experience in a similar role
* NVQ level 2 or 3 in Professional Cookery or equivalent is desirable
Key Responsibilities
1. To constantly check quality and quantity of food going out of the Kitchen.
2. To make sure the kitchen team is giving an efficient, smooth and quick service whil...