Senior Sous Chef Manchester
Award-Winning Hospitality Group | Fresh | Branded | People-focused
Are you a dynamic kitchen leader who thrives on bold flavour, fresh ingredients and creating unforgettable moments? Were on the hunt for an experienced Senior Sous Chef to join an award-winning hospitality brand as they embark on an exciting growth chapter.
Whats in it for you?
£40,000-£45,000 per annum plus Bonus.
Dining discount when visiting with family & friends.
Bike-to-work scheme.
Mental-health & well-being support.
Financial health education and support.
Leadership training and real development (80% of management roles come from within).
Birthday & work-anniversary treat (you get a voucher to spend across the restaurants).
Who they are?
Theyre a vibrant, values-led hospitality business built on great coffee, good food and genuine friendliness. Over the past decade theyve built standout restaurants and a speciality roastery, investing in initiatives that make a positive impact in the community, champion diversity & inclusion, and take sustainability seriously. Food inspired by travel, created from scratch, served with heart .
What youll be doing?
Leading, supporting and inspiring your kitchen team through service, working alongside your Head Chef.
Delivering their phenomenal guest experience - warm, memorable, delicious!
Cooking fresh, seasonal ingredients with global inspirations.
Taking ownership of your section, your team and your kitchen culture.
Sound great? Please apply below. Not for you but still looking for your dream role? We will help you withyour next move. Drop us a message.
If you know a friend who is looking for their next hospitality job, why not refer them to us? Drop us an email.
If we help them land their next role, you'll receive up to £250 worth of High Street vouchers as our way of saying thanks. Boom!
We are Sixty Eight People. Through people, we will revolutionise our industry!
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