Social network you want to login/join with:
Salary:
16-18 £8/hr; 18-20 £10/hr; 21+ £12.50/hr Plus share of tips which can increase the above significantly
Job Type:
Permanent / Full Time (Monday - Friday, Daytime Only)
About Knepp:
Knepp is a 3,500-acre estate just south of Horsham, West Sussex. Since 2001, the land - once intensively farmed - has been devoted to a pioneering rewilding project. Using grazing animals as the drivers of habitat creation, and with the restoration of dynamic, natural water courses, the project has seen extraordinary increases in wildlife.
As part of this project, Knepp has created a butchery, producing award-winning beef, venison, and pork from excess animals raised in the rewilding project. The restaurant showcases the best quality, wild-range, organic meat, and produce from our 3-acre organic market garden. Our aim is to create one of the most exciting and sustainable culinary locations in Britain.
The Role:
We are looking for an enthusiastic full-time or part-time team member.
Responsibilities:
People:
* Working as part of the kitchen team to ensure high standards of operations are met
Food preparations:
* Occasional food prep
Operations:
* Maintain the Kitchen Porter section to a high standard of cleanliness
* Provide coffee on tap
* Participate in rewilding project safaris and annual parties
* Access to pension scheme
* Staff meals provided
* Share of tips
Please click on the APPLY button to submit your CV for this role.
Overseas candidates will NOT be considered. We are not sponsoring visas at this time; please apply only if eligible to work in the UK.
Candidates with experience or titles such as Restaurant Assistant, Catering Assistant, Chef Assistant, Food Preparation, Kitchen Assistant, Food Hygiene, Food Prep, Cook Assistant, or Food Health and Safety Assistant may also be considered.
#J-18808-Ljbffr