We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences. The ideal candidate will possess a strong background in hospitality and culinary arts, with a proven ability to manage kitchen operations effectively. As the Head Chef, you will be responsible for menu creation, food production, and ensuring the highest standards of food safety and quality.
Duties
Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation.
Develop and design innovative menus that reflect seasonal ingredients and current culinary trends.
Ensure compliance with food safety regulations and maintain a clean and organised kitchen environment.
Manage inventory, ordering supplies, and controlling food costs to maximize profitability.
Supervise and train kitchen staff, fostering a collaborative team environment.
Monitor performance and provide feedback to team members to enhance their skills and productivity.
Collaborate with front-of-house staff to ensure seamless service delivery.
Handle customer feedback and make adjustments to improve overall dining experiences.
Skills
Strong knowledge of hospitality principles and practices.
Proficient in food safety standards and regulations.
Extensive experience in restaurant operations with a focus on culinary excellence.
Exceptional culinary skills with the ability to create diverse dishes.
Proven experience in team management and supervising kitchen staff.
Excellent leadership abilities with strong communication skills.
Ability to work under pressure in a fast-paced environment while maintaining high standards of quality.
Strong organisational skills with attention to detail in food production processes.
Join us as we strive to create memorable dining experiences through exceptional cuisine and outstanding service!
Job Types: Full-time, Permanent
Pay: From £60,000.00 per year
Additional pay:
Performance bonus
Benefits:
Company pension
Discounted or free food
Employee discount
On-site parking
Schedule:
Day shift
Monday to Friday
Night shift
Overtime
Weekend availability
Work Location: In person
AMRT1_UKCT