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Job Description
* 0 Hours Contract
* Salary: £13.50 per hour
Key Responsibilities include:
1. Assisting chefs with basic food preparation (e.g., chopping vegetables, preparing sauces, plating dishes)
2. Keeping all kitchen areas clean, hygienic, and organized at all times
3. Operating dishwashing equipment and handwashing kitchenware
4. Handling deliveries and ensuring stock is stored properly
5. Emptying bins, cleaning floors, and maintaining general hygiene
6. Following all food safety and health regulations
7. Helping with stock rotation and reporting low inventory levels
Qualifications
* Hardworking and enthusiastic
* A team player with a positive attitude
* Able to work in a fast-paced environment
* Reliable, punctual, and willing to learn
* Previous kitchen experience is a plus, but not essential — training will be provided
Additional Information
We are the oldest caterer in the UK, founded in 1847. Working with us offers an opportunity to be part of prestigious events in London, gaining insights and mentorship from experienced colleagues, and joining a storied legacy in the hospitality industry.
At Searcys, you are part of a proud history and an established reputation, providing a strong sense of pride and belonging.
For more about Searcys' history, visit our website at www.searcys.co.uk.
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