Responsible for planning, preparing, and cooking nutritious and appealing meals for residents, while also managing kitchen staff and maintaining a safe and hygienic environment. This role often requires catering to various dietary needs and preferences, including cultural. Preparing meals from fresh ingredients, ensuring they are nutritious and cooked to a high standard. Strong cooking skills, including experience in preparing a variety of dishes and catering to different dietary needs.
Requirements
Need 1 year experience as a Care Home/Residential Home Chef
Right to work in UK
No Sponsorship
TPBN1_UKTJ