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Chef manager - rugby

Rugby
Chartwells Independent
Chef manager
Posted: 26 June
Offer description

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Up to £28,120 per annum (DOE)


Monday to Friday role, 37.5 hours

Are you a culinary leader ready to take the next step in your food journey? Or maybe you're craving a better work-life balance without hanging up your apron? Either way, this is your chance to join a food-loving team where your creativity, passion, and leadership can truly shine!

Chef Manager – Weekdays Only

Location: Rugby

Salary: Up to £28,120 per annum (DOE)

Working Pattern: Monday to Friday role, 37.5 hours

Are you a culinary leader ready to take the next step in your food journey? Or maybe you're craving a better work-life balance without hanging up your apron? Either way, this is your chance to join a food-loving team where your creativity, passion, and leadership can truly shine!

We’re on the hunt for a Chef Manager who lives and breathes flavour, thrives under pressure, and knows how to whip up magic—whether it’s a hearty breakfast, a vibrant lunch, well-timed night shift meals, convenient vending options, or standout hospitality service that leaves a lasting impression. With a fantastic Monday–Friday schedule and a supportive crew this role is perfect for someone who’s ready to lead from the front without sacrificing their weekends.

What You’ll Be Cooking Up


* Fresh, Flavour-Packed Menus – Plan and deliver dishes that excite the palate and keep customers coming back for more.
* Smart Stocking & Cost Control – Keep your kitchen running smoothly and efficiently without compromising on quality.
* Customer Delight – Build strong relationships with our clients and guests—turning every mealtime into a memorable experience.
* Safety & Standards – Keep your kitchen pristine and your team working safely with full compliance to all food safety protocols.
* Budget Brilliance – Stay financially savvy with cost-effective planning and sharp oversight.


What We’re Looking For

* Proven experience as a Chef Manager, ideally in contract catering or a fast-paced kitchen environment.
* A genuine passion for food, service, and seasonal ingredients.
* Great communication and leadership skills—you inspire others with your energy.
* A track record of developing high-performing teams and creating a culture of engagement where people feel valued, supported, and motivated to excel.
* A strong sense of ownership and ability to manage client relationships.
* Confidence with budgets, stock control, and cost management.


For more information about careers at 14forty and our benefits please visit: Careers at 14forty

If you’re a driven and passionate chef eager to make an impact, we’d love to hear from you! Apply today and take the next step in your culinary career.

Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone's talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive - Diversity is Our Strength!


Seniority level

* Seniority level

Mid-Senior level


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Facilities Services

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