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Sous chef - premium fresh food boutique country inn - simple menu

Banbury
Andrew Swift
Sous chef
Posted: 18 May
Offer description

- Sous Chef Needed For Charming Fresh Food Boutique Country Inn Based Near Banbury!

- £38,000 SOUS CHEF BASIC SALARY!
- EXCELLENT ADDITIONAL MONTHLY TRONC PAYMENTS!
- SUPERB EN-SUITE MANAGEMENT ACCOMMODATION AVAILABLE ON-SITE!
- GREAT STAFF BENEFITS & DISCOUNTS!
- ATTRACTIVE COMPANY PENSION!
- OUTSTANDING FRESH FOOD PLATFORM WORKING FOR PASSIONATE INDEPENDENT OWNERS!

- Stunning Village Location in the Rolling Oxfordshire Countryside!

- Simple Fresh Food Menu Using All Local & Seasonal Produce!

- Regular Visitors Include Famous Celebrities, Politicians and Business Leaders!

- Are you a SOUS CHEF who enjoys using the best, locally sourced seasonal ingredients to produce British Classics with a Twist? If so, then please read on below!

However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join!

- A Highly Competitive Sous Chef Basic Salary of up to £38,000 depending on experience!
- Excellent Additional Monthly Tronc Payments !
- Superb En-Suite Management Accommodation Available On-Site !
- Great Staff Benefits & Discounts !
- Attractive Company Pension ! - An Outstanding Fresh Food Platform working for Passionate Independent Owners !

Now lets discuss this Brilliant New Role..;

- My client, a Premium Boutique Country Inn based on the outskirts of Banbury, is looking for a Talented Sous Chef to join the team and help further elevate its popular fresh food offering.

- As Sous Chef at one of Oxfordshires Most Recognisable Country Inns which regularly attracts Famous Celebrities, Politicians and Business Leaders, its not a stretch to say this is a once-in-career type of opportunity!

- Utilising Outstanding Local Produce which showcases The Best of Oxfordshire, guests come to this property to experience Modern British Classics with a Twist, with the best service and a welcoming atmosphere!

- As Sous Chef, cooking must be your greatest passion with flavour at the heart of everything you do. Experience with training and developing a team is also important. Theres plenty of talent here that is crying out for advice and guidance.

- Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Simple Menu thats Bursting with Originality and Flavour !

All sound good so far? So how do you apply?

If youre interested in this position, please send an updated CV to andrew @ andrew - swift. co. uk and call Andrew Hesketh on 0757-2152-061. If you know anyone else who may be interested in this role, please forward the details onto them.
TPBN1_UKCT

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