Full-Time Chef – Fresh Food Café (37.5 Hours/Week)
FIKA - weymouth
Permanent
| 37.5 Hours per Week
| Competitive Pay Structure
Are you passionate about cooking with fresh, seasonal ingredients? Do you thrive in a fast-paced kitchen that values quality, creativity, and consistency? If so, we'd love to hear from you.
We're looking for an enthusiastic and experienced Chef to join our vibrant hard working team at our fresh food café.
What You'll Be Doing:
-Preparing and cooking a fresh, varied menu in line with our food ethos
-Supporting the day-to-day running of the kitchen, including prep, service, and cleaning
-Working closely with the Head Chef/Manager to develop new dishes and seasonal specials
-Maintaining high standards of food hygiene, safety, and allergen compliance
-Ensuring consistency, quality, and presentation at all times
What We're Looking For:
Previous experience in a fresh food kitchen – ideally 2+ years
A passion for fresh, healthy, and seasonal cooking
Strong organisational skills and the ability to work well under service pressure.
A positive team player with a can-do attitude
Flexibility to work a mix of weekdays and weekends as part of a rota
What We Offer:
-37.5 hours per week with a good work/life balance
-Daytime hours with a view to move into to evening shifts a week on Fridays and Saturdays serving Tapas and Wine
-Opportunity to influence menus and bring your ideas to life
-A supportive and friendly working environment.
If you're a dedicated chef who loves working with fresh ingredients and takes pride in every plate you serve, we want to hear from you
Job Type: Full-time
Pay: From £12.21 per hour
Expected hours: 37.5 per week
Work Location: In person