A prestigious university is seeking a Sous Chef to join its Catering Department, located at the John McIntyre Conference Centre. This role focuses on overseeing the preparation of a large volume of meals, ensuring a collaborative and efficient kitchen environment. The successful candidate will enjoy a competitive salary and diverse staff benefits while being part of a vibrant community. Qualifications include kitchen supervisory experience and strong communication skills. The position is open-ended and permanent, offering full-time hours including weekends. #J-18808-Ljbffr