Job Description
Excellent Chef de Partie role in Luxury Hotel
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Our client in the Tetbury & Fairford area is recruiting a Chef de Partie or Demi Chef de Partie with experience of working with all fresh food. You will work with all fresh seasonal produce to produce a Modern British Menu using seasonal produce cooked to 2AA rosette level. An Immediate start is available for the right candidate. xsngvjr Live in is available.
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