About the role:
To provide a high quality food catering service within the allocated budget, whilst promoting healthy eating and maintaining high standards of cleanliness and hygiene, in partnership with the Head Cook.
Maintain a clean environment at all times
Assist with prep work
Complete food hygiene documentation
Ensure all kitchen equipment and crockery is cleaned after use and stored correctly
About you
Good attention to detail with a passion for keeping busy, you will enjoy working in a busy kitchen that provides excellent meals and snacks to residents with learning disabilities and autism.