Chef manager - romsey - contract catering £14.75p/h

Chef Manager - Romsey - Contract Catering £14.75p/h

Chef Manager – Romsey – Contract Catering – Term Time – £14.75p/h
Shift: Monday–Friday, 8:00am–2:00pm (30 hours per week)
Pay: £14.75 per hour
Weeks: 39 weeks per year (term time only)
Team: Managing a team of 2
Service: Catering for up to 250 pupils (number on roll, not uptake)
Extras: Occasional evening parent events/inset days as applicable

About the Company:
Our client is a market-leading contract catering company specialising in school food. They blend deep knowledge of the education sector with culinary creativity to deliver exciting food experiences for children.

The Role:
As Chef Manager, you’ll have full operational and financial responsibility for the school’s catering facility. You’ll lead a small team and ensure the highest standards of food and service are consistently delivered.

Key Responsibilities:

* Lead, coach, and motivate your kitchen team
* Manage stock, food, and labour costs
* Ensure consistent food quality and service standards
* Drive engagement through promotions and events
* Oversee menu development and innovation
* Maintain compliance with company procedures and legislation
* Conduct regular audits to uphold standards

About You:

* Experience in a similar environment, ideally within education catering
* Craft-based cooking skills using fresh ingredients
* Strong understanding of health & safety and food hygiene
* Financial acumen (GP management, cost control)
* Confident team leader with line management experience
* OND/HND qualification (advantageous but not essential)

Why Apply?

* Great hours: Monday–Friday, 8am–2pm – no late nights
* Term time only: 39 weeks per year – enjoy extended breaks
* Competitive pay: £14.75 per hour
* Career development: Access to apprenticeships and training courses
* Supportive culture: Work with a fast-growing, ambitious company

Safeguarding Notice:
All staff are expected to share the company’s commitment to safeguarding and promoting the welfare of children and young people. An enhanced DBS disclosure will be required.

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