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Experienced chef

Epping
Haywards Restaurant
Chef
£22,000 - £28,000 a year
Posted: 1 October
Offer description

We are currently looking for a reliable and experienced chef to join our kitchen team as part of our exciting new venture. Working between 35 and 40 hours per week. We ideally want someone who can help prep on weekdays (Wednesday - Friday) and work Friday evenings and weekends.

As well as having good experience in a professional kitchen, the essential skills we are looking for are: common sense, a willingness to learn, reliability, a team player, flexibility, enthusiasm, good communication and interpersonal skills.

The candidate must be enthusiastic about fine dinning, take pride in work and have a passion for good quality beautiful food to help uphold our standards. The candidate will be required to work in all areas of the kitchen, making bread, prepping ingredients and hopefully cooking and plating dishes. They will be supported throughout by a small, friendly team.

The work will be varied and interesting and you will have ability to learn from an awarded experienced chef. The right candidate will help with menu ideas, have creative input and the potential to help with event ideas and aid business growth.

Ideally candidates will live commutable to Epping and will have their own transport as we aren't easy to reach by public transport.

Please only apply if you are already located in the UK and in a position to attend an interview and trial, as soon as possible.

Job Types: Full-time, Permanent

Pay: £22,000.00-£28,000.00 per year

Benefits:

* Company pension
* Free parking
* On-site parking

Work Location: In person

Reference ID: Kitchen Assistant, Epping

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