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* Annual, free 2 night stay within the group.
Package
* Up to £30,000 pa
* Tips
Why choose our Client?
This Michelin-recommended boutique hotel is a traditional, family-style venue that serves modern British cuisine in a relaxed atmosphere. The menu changes frequently, using only the best ingredients, and offers a detailed tasting menu with wine pairing options.
What’s involved?
You will be working alongside a talented but small front-of-house team, many of whom have been with the hotel for several years. We are seeking an experienced supervisor or assistant manager ready to take the next step. You will be responsible for leading the team and maintaining an exceptional standard of service for our guests.
You must have experience in fine dining and a background working within a minimum 2 Rosette establishment.
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