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Boutique f&b manager: elevate dining & events

Exeter
Permanent
Hay Creek Hotels
Manager
€65,000 a year
Posted: 20 November
Offer description

A boutique hotel in Exeter is seeking an accomplished Food & Beverage Manager to oversee operations and elevate offerings. The ideal candidate will be a dynamic leader with proven experience in the industry, focusing on quality dining experiences. This role includes managing a dedicated team and collaborating with sales and marketing to promote dining services. An attractive salary starting at £65,000 and benefits are offered. #J-18808-Ljbffr

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