Baker – Cakes, Scones, Doughnuts & Sourdough
Location: Lothian bakery, Whitburn, West Lothian
Hours: Sunday to Thursday, 10 am – 6 pm
Pay: Dependent on experience and ability
We're looking for a skilled Baker to join our team at Lothian Bakery, where we pride ourselves on high-quality, handmade products.
What you'll be doing:
* Producing cakes, scones, doughnuts, and sourdough bread from scratch
* Maintaining excellent standards of food safety and hygiene
* Working independently and managing your workload efficiently
* Bringing creativity and precision—good piping skills are a plus
What we're looking for:
* Strong work ethic and reliability
* Ability to work well on your own initiative
* High personal and professional hygiene standards
* Willingness to learn and grow within the role
What we offer:
* Training and support to help you succeed
* A friendly, supportive environment that values craftsmanship and care
* The chance to be part of a company that genuinely cares about its team and its products
If you're self-motivated, take pride in your work, and want to help build something great, we'd love to hear from you.
Job Types: Full-time, Permanent
Pay: £13.00-£14.50 per hour
Benefits:
* Company pension
* Discounted or free food
* Employee discount
* Free parking
* On-site parking
* Store discount
Ability to commute/relocate:
* Bathgate EH47 8HB: reliably commute or plan to relocate before starting work (preferred)
Application question(s):
* Have you done cream or butter-cream piping before?
* Have you made sour dough bread before?
* Have you worked in a wholesale bakery before?
* Have you made cakes before?
Experience:
* Baking: 2 years (preferred)
Work Location: In person